THE MILKMAN

PROFILE

A rich stout with big notes of cocoa and coffee make this a delicious staple in our lineup. Ecuadorian Cocoa and a touch of American oats add a sublime velvet softness and enhanced chocolate character. 

This Milk Stout exemplifies the style. Sometimes called Sweet or Cream Stout, this style uses lactose sugar to add a hint of sweetness and further enhance the richness of the brew. What started out as a popular seasonal offering from The Depot, has become a year-round brew that continues to gain fans.